Foolproof, Festive, and Fast Christmas Cookies!

Easy Christmas cookie with printed Christmas Tree on a wooden wreath tray

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The combination of these two break-and-bake cookies looks and tastes fantastic! It only takes less than 20 minutes from start to finish with very little clean-up. Enjoy!


  • 1 package Nestle Tollhouse Peppermint Cocoa cookie dough
  • 1 package Pillsbury Christmas Tree Shape Sugar Cookie cookie dough


  1. Preheat oven to 325 degrees
  2. Break off pew-cut pieces of Nestle Tollhouse Peppermint Cocoa cookie dough. Roll into a ball and place on an ungreased cookie sheet.
  3. Use your hand, the bottom of a cup, or the back of a spoon to squish down into small circle shapes.
  4. Place one Pillsbury Christmas Tree Shape sugar cookie in the middle of the Nestle cookie.
  5. Back 10-12 minutes or until golden brown.