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How to Make a Malibu Pink Lemon Martini

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Ingredients

Scale

  • .5 oz Empress Gin
  • 1 oz Limoncello
  • ½ oz simple syrup
  • ½ oz fresh squeezed lemon juice
  • 3 oz Prosecco or champagne
  • Lemon twist for garnish
  • Optional (but magical!) – Pinch of gold edible glitter