Amazing Golden Grahams S’mores Bars!
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These Golden Grahams S’mores Bars are the ultimate summer indulgence and bring will bring the campfire vibes right to your kitchen!
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- 16oz bag mini marshmallows
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- 6 cups Golden Grahams cereal
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- 1 cup semi-sweet chocolate chips/chunks
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- 4 snack size Hershey’s Milk Chocolate Bars (or 1 regular-size 1.55oz bar)
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- Coat a 9×13-inch baking dish with cooking spray. Place cereal in a large bowl.
- Add chocolate chips. Add 2 1/2 cups of marshmallows. Set aside the 1/2 cup marshmallows for later.
- In a large pot, melt the butter over medium-low heat. Add remaining marshmallows. Stir constantly until just barely melted. Let cool.
- Pour melted marshmallows over cereal mixture. Stir until evenly coated. Pour into the prepared pan and flatten.
- Press Hershey chocolate squares and reserved 1/2 cup of mini marshmallows into the top of the Krispie treats.
- Cool completely, then cut into squares and serve.