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Grilled Cheese and Tomato Soup Board!

Grilled Cheese and Tomato Soup Bord

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Grilled Cheese and Tomato Soup Goals: with easy crockpot tomato soup and delicious sides and toppings, this creation is comfort food at its finest!

Ingredients

Scale

Crockpot Tomato Soup:

    • 2 (28 Ounce) Cans Whole Peeled Tomatoes

    • 1 15 Ounce Can Tomato Sauce

    • 1 Cup Chicken or Vegetable Broth

    • 1 Large Onion, Diced

    • 2 Cloves Garlic, Minced

    • 1/2 Teaspoon Salt

    • 1/2 Teaspoon Italian Seasoning

    • 1/2 Cup Heavy Cream, Optional (If you prefer a creamier tomato soup)

Be sure to also check out my viral Hawaiian Roll Grilled Cheese recipe as the perfect complement to the Grilled Cheese and Tomato Soup Board!

Instructions

Crockpot Tomato Soup:

    1. Add all of the ingredients except for the heavy cream to the slow cooker.
    2. Cover and cook on low for 6-8 hours or high for 3-4 hours.
    3. Puree the soup with an immersion blender. (You can also puree the soup in 3-4 batches in a regular blender and return to the slow cooker.)
    4. Stir the heavy cream into the soup if using. Serve immediately.