Neiman Marcus Dip
This quick and easy Neiman Marcus Dip is packed with delicious, bold flavor and is unbelievably satisfying. It's the ultimate 6 ingredient no-bake, no-stress appetizer for any occasion.
Servings 18 servings
Ingredients
- 1 cup mayonnaise
- 2 cups shredded sharp cheddar cheese
- 4 –5 green onions chopped
- 6 slices bacon cooked and crumbled
- ½ cup toasted almond slivers
- ⅛ teaspoon cayenne pepper optional, for a little heat
Instructions
- In a large bowl, combine mayonnaise, shredded cheddar cheese, chopped green onions, crumbled bacon, toasted almond slivers, and cayenne pepper.
- Mix until all ingredients are evenly coated and fully combined.
- Cover and refrigerate for at least 1 hour before serving to allow the flavors to blend.
- Serve cold with crackers, chips, or fresh veggies.
Notes
Storage:
- Store leftover dip in an airtight container in the refrigerator for up to 3 days. Give it a stir before serving again to refresh and serve chilled for the best texture and flavor.
- Chill Before Serving: This dip always tastes best after chilling — at least 1 hour, but even better overnight.
- I usually make this dip the night before hosting. It not only saves time but actually tastes better after resting overnight — prep dip the night before and store it covered in your serving dish.
- Serve dip on a large wooden board surrounded by colorful dippers. It looks beautiful and makes for an effortless appetizer spread.