This sweet and simple Ultimate Ice Cream Sundae Bar is easy to set up, decadent and delicious, fun for everyone and truly one of the greatest desserts for adults and kids when entertaining for any occasion.
Course Dessert
Cuisine American
Keyword DIY ice cream bar, diy ice cream sundaes, ice cream sundae bar, sundae bar
Prep Time 20 minutesminutes
Total Time 20 minutesminutes
Servings 6servings
Ingredients
Toppings
Hot Fudge
Carmel Sauce
Whipped Cream
Maraschino Cherries
Oreos
Carmel Bits
Mini Reese’s cup
Brownie Bites
Marshmallows
Gummy Bears
Ice Cream
Vanilla
Chocolate
Mint Chocolate Chip
Strawberry
Cookie Dough
Cookies & Cream
Instructions
Make a serving area with different ice cream flavors to choose from. Add the ice cream to a tub full to prevent the ice cream from melting.
Next, add the toppings. We love to put out a bunch of toppings in small mason jars so everyone can have lots of options. It is so fun and everyone always loves the choices.
Use a combination of bowls and cones so everyone can choose their favorite.
Let your guest pick their favorite ice cream and add their favorite toppings. So fun and delicious!
Notes
Storage:
Any leftover ice cream, toppings, mix-in's or cones should all be stored separately in zip top bags or airtight containers in the fridge, freezer, or on the counter (depending on what they are).
Store sauces in airtight containers for maximum freshness and flavor. Any leftovers can be store in the fridge for later use.
Tips:
We recommend keeping the ice cream frozen in the freezer until right before serving to keep it as cold as possible.
Prep as many toppings in advance to help save time — crush cookies ahead of time, pour candy and sprinkles into bowls, transfer sauces to airtight containers, and chop nuts before guests arrive.