These S’mores Nachos are an easier way to eat s’mores this summer! Add all the ingredients to a cast iron skillet, grill, dip and enjoy!

This is also such a fun camping treat! Just use a foil pan and cover with aluminum foil and cook over the campfire.

Ingredients:

Graham crackers
Mini marshmallows
Regular marshmallows
Chocolate chips

Marshmallows, graham crackers, and chocolate chips layered in a skillet

Directions:

1. Break up graham crackers and spread them in the bottom of a cast iron skillet.
2. Sprinkle mini marshmallows on top of the graham crackers.
3. Scatter chocolate chip on top of the graham crackers.
4. Repeat with another layer of the three ingredients.
5. Place the skillet on the grate of a grill.* (Tip: We find this grills best over coals as opposed to an open flame.)
7. Cook until the marshmallows and chocolate melted (about 8 minutes.)

*If you don’t have a grill, you can also bake in the oven for about 8 minutes, or until marshmallows are golden brown.

Here’s a Quick Vido Tutorial!

Perfect Presentation Platters

We love making these S’mores Nachos in a skillet, but you can jazz it up by placing the skillet on a pretty serving board. Here are some of our favorites!

Round Trays: This Serving Board/Lazy Susan from Amazon is beautiful and so handy! Antique Hardware has this set of 3 that I get so much use out of year-round.

Checkered Serving Boards: I used my Mackenzie-Childs check-chop board for both function and decor, which also comes in large. These are definitely investment pieces, but you can also check out a $30 version from Amazon or this version from Temu for under $25!

Leanna with a heaping of S'mores Nachos in a skillet

Kitchen Links: I get asked all the time about the products in the background of my kitchen. Much of it is from MacKenzie-Childs, which I have slowly grown a collection of over the years! My favorites are my black and white checkered teapot, and the gray and white checkered utensil holder. Finally, I also have this enamel canister that you can find in small, medium, or large.

Can I Prep These S’mores Nachos in Advance?

Yes! You can arrange the ingredients about 30-45 minutes ahead of time, but you won’t want to leave the marshmallows out for too long so they don’t dry out.

Storing Leftovers

Cover any S’mores Nachs leftovers in foil, or you can transfer to a Tupperware container and store at room temp, where it should stay fresh for about one more day. Feel free to microwave for 15-second intervals when reheating!

More S’mores Recipes!

We LOVE S’mores in our neck of the woods and finding new variations! We hope you also love our Sea Salt Caramel S’mores Cookie Bars, insanely delicious S’mores Sliders, our these amazing Golden Grahams S’mores Bars. Happy Summer, friends!