🌟S’mores Sliders on fluffy Hawaiian rolls — the ultimate summer treat! 🍫🔥 Customize with your favorite chocolates like Hershey’s, Reese’s, or any other combo! 🍪 These are topped with decadent cinnamon butter and crumbled graham crackers for that extra crunch and flavor!

I love how these are perfect to satisfy your s’more cravings without needing to build a campfire! ✨

Ingredients

12 small slider buns
4 Hershey’s Milk Chocolate bars
3 Reese’s Peanut Butter Cups
2 Cookies-and-Cream Hershey’s bars
12 full-size marshmallows
1/4 cup unsalted butter, melted
1 teaspoon ground cinnamon
6 graham crackers, crumbled

Directions

Preheat your oven to 350°F (175°C).
Slice the slider buns horizontally in half, keeping the top and bottom sections intact.
On the bottom half of each slider bun, add your favorite chocolate and a marshmallow on top.
In a small bowl, mix together melted butter and ground cinnamon. Brush butter/cinnamon mixture over the tops of the sliders and sprinkle with graham cracker crumbs.
Bake for about 5 minutes, then broil for a few minutes until marshmallows are golden.
Remove from the oven and add the top buns to the sliders.
Let them cool slightly before serving and enjoy!

Here’s a Quick Video Tutorial!

Perfect Presentation Platters

These S’mores Sliders look cute on just about anything! Here are some of my favorite items:

Wooden Serving Board: For a smaller option, this wooden cutting board from Amazon is only $11! If you’re looking to add to a collection, Antique Hardware has this set of 3 that I get so much use out of. For a larger option, this large wooden platter from Target is so cute, especially the double handles. I also use this rectangular tray from Walmart all the time. (Both at a great price!)

White Platters: For a handy option you could use all year, this set of two white porcelain platters are my faves! If you’d prefer a marble look, this white marble pastry board from World Market is beautiful. For a less expensive option, this faux white marble tray from Walmart is also a great choice!

Leanna sampling S'mores Sliders in a sunny kitchen

Round Trays: If you’d prefer a round tray, I’d recommend this round wooden Target tray, which I get so much use out of year-round! For a higher-end round tray, I love my MacKenzie-Childs checkered party tray.

Kitchen Links: I get asked all the time about the products in the background of my kitchen. Much of it is from MacKenzie-Childs, which I have slowly grown a collection of over the years! My favorites are this checkered chopping board that I used for this recipe, my black and white checkered teapot, and the gray and white checkered utensil holder. I also have this enamel canister that you can find in small, medium, or large.

Can I Prep These S’mores Sliders in Advance?

Yes! You can get everything assembled a few hours in advance, keep in the fridge, and just pop in the oven when you’re closer to serving time. However, this recipe comes together so quickly, so I prefer to just whip them up and serve warm!

Close-up of S'mores Sliders topped with toasted marshmallows

Storing Leftovers

Place any reaming S’mores Sliders in a Tupperware container or Ziploc Bag. Store in the refrigerator, where they should stay fresh for about 4 days (although I doubt they will last that long!) 🙂 Simply reheat in microwave for 15-second increments when you are ready to enjoy again.

S'mores Sliders on a wooden serving board

Enjoy!

I love S’mores and all of the creative ways you can prepare them! For more related ideas, I hope you also love my Golden Grahams S’mores Bars, fun S’mores Tackle Box, or delicious S’mores Dip. I appreciate you being here and hope you have a wonderful day!

XoXo,

Leanna