How to Make an Amazing Loaded Baked Potato Dip

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Game day just got a whole lot tastier with this Loaded Baked Potato Dip! Made with creamy Kraft Shredded Cheddar Cheese, it’s the perfect mix of bacon, green onions, and sour cream. 🏈🧀

Serve it up with crispy potato wedges or waffle fries for a dip everyone will love! 🤤✨

Ingredients

• 8 oz sour cream
• 8 oz cottage cheese
• 8 oz cream cheese, softened
• 2 cups shredded cheddar cheese, divided
• 6 slices bacon, cooked and crumbled (reserve some for garnish)
• 1/4 cup chopped chives (reserve some for garnish)
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/2 tsp black pepper
• 1/4 tsp salt

Directions

1. Preheat oven to 375°F (190°C).
2. In a bowl, mix sour cream, cottage cheese, and cream cheese until smooth.
3. Stir in 1 ½ cups cheddar, bacon, chives, and seasonings.
4. Spread into a greased baking dish and top with remaining cheese.
5. Bake for 20-25 minutes until bubbly.
6. Garnish with bacon and chives.
7. Serve warm with crackers, chips, veggies, fries, or potato wedges.

Here’s a Quick Video Tutorial!

Perfect Presentation Platters

This Loaded Baked Potato Dip is a delicious option year-round! If you’re serving for Game Day, here are some of my favorite products:

Football Accessories: I linked all of my favorite Football Party Prodcuts here in my Amazon Store!

Football-Themed Accessories: For Superbowl-themed goodies, we love these Football Tablecloths, these fun Football Cake Decorations, or this Inflatable Snack Arena.

Football-Themed Sweaters: I love this In My Football Era, this Pink Lilly Gray Sweatshirt, or this Blue Sequins Tee.

Kitchen Links: I get asked all the time about the products in the background of my kitchen. Much of it is from MacKenzie-Childs, which I have slowly grown a collection of over the years! My favorites are this checkered chopping board, my black and white checkered teapot, and the gray and white checkered utensil holder. I also have this enamel canister that you can find in small, medium, or large.

Can I Prep This in Advance?

Yes! You can get everything prepped in the baking dish, then cover with foil or Saran Wrap and store in the fridge, where it should stay fresh for 1-2 days. This dip is best stored hot, so we recommend baking just before serving time!

Storing Leftover Baked Potato Dip

Cover any leftover dip with foil or Saran Wrap and store in the fridge, where it should stay fresh for about 3 days. To reheat, microwave in 30-second intervals until preferred heat is reached.

Enjoy!

We hope you loved this Loaded Baked Potato Dip as much as we did! For more Game-Day recipes, check out our stunning Superbowl Snack Stadium, tasty Game Day Crack Chicken Dip, or these Mouthwatering Burger Bowls. Let’s get cooking!

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