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How to Make an Adorable Garlic Parmesan Turkey Cheeseball!

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Bring the flavor to the table this Thanksgiving with this irresistible Garlic Parmesan Turkey Cheeseball! 🦃🧀

Garlic Parmesan Turkey Cheeseball

Made with just a few simple ingredients, including @kraft.naturalcheese Grated Parmesan Cheese, it’s the perfect appetizer to kick off your holiday feast. 🧄✨

Turkey Cheeseball Ingredients

Ingredients

  • 12 ounces cream cheese, softened
  • 1/3 cup grated Parmesan cheese
  • 1/4 cup mayonnaise
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon kosher salt

Coating:

  • 1 cup pecans, finely chopped
  • 1 tbsp grated Parmesan cheese

Decorations:

  • Crackers (1 for head)
  • Candy Corn (for mouth)
  • Beef stick (for neck)
  • Edible googly eyes
Close-up of Garlic Parmesan Turkey Cheeseball

Directions

  1. To your stand mixer, add the cream cheese, mayonnaise, parmesan cheese, garlic powder, oregano and salt until smooth, about 1-2 minutes.
  2. Cut a large piece of plastic wrap and add the cheese mixture to the middle.
  3. Wrap into a ball and refrigerate for 1 hour.
  4. Roll the cheese ball into the chopped pecans and serve chilled.
  5. For the turkey – I used pretzel sticks for feathers, turkey beef stick for the neck. For the face use a round cracker and use icing to attach.

Here’s a Quick Video Tutorial!

Perfect Presentation Platters

This Turkey Cheeseball can go on just about anything! My team and I searched for the best deals and products that I hope you love as much as we do!

Checkered Serving Boards: I used this checkered chopping board, which I use for prep, serving, and decor! For a more affordable version, Temu also has this Checkered Chopping Board that comes in various sizes and is so handy for prep, serving, and decor! I use mine all the time!

Leanna holding a Turkey Cheeseball Platter in a sunny kitchen

Holiday Links: I get asked all the time about my favorite kitchen decor for the holidays, so I linked my favorites for you!

Can I Prep This Turkey Cheeseball in Advance?

Yes! The cheeseball mixture will need to chill for at least an hour, but you could definitely prep it up to a day ahead of time. Just keep refrigerated!

Storing Leftovers

Place any leftovers in a Tupperware container and refrigerate, where it should stay fresh for several days. Crackers can be stored at room temp in a Ziploc Bag.

Turkey Cheeseball

Enjoy!

We hope this Turkey Cheeseball brought a smile to your face this Thanksgiving! For more fantastic Thanksgiving recipes, be sure to check out our Adorable Turkey Cupcakes, super easy Double-Decker Thanksgiving Grazing Board, or these Cute Cornucopia Charcuterie Cups. Happy Thanksgiving, friends!

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How to Make an Adorable Garlic Parmesan Turkey Cheeseball!

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Bring the flavor to the table this Thanksgiving with this irresistible (and adorable!) Garlic Parmesan Turkey Cheeseball!

  • Author: Leanna

Ingredients

Scale

    • 12 ounces cream cheese, softened

    • 1/3 cup grated Parmesan cheese

    • 1/4 cup mayonnaise

    • 1/2 teaspoon dried oregano

    • 1/4 teaspoon garlic powder

    • 1/8 teaspoon kosher salt

Coating:

    • 1 cup pecans, finely chopped

    • 1 tbsp grated Parmesan cheese

Decorations:

    • Crackers (1 for head)

    • Candy Corn (for mouth)

    • Beef stick (for neck)

    • Edible googly eyes

Instructions

    • To your stand mixer, add the cream cheese, mayonnaise, parmesan cheese, garlic powder, oregano and salt until smooth, about 1-2 minutes.

    • Cut a large piece of plastic wrap and add the cheese mixture to the middle.

    • Wrap into a ball and refrigerate for 1 hour.

    • Roll the cheese ball into the chopped pecans and serve chilled.

    • For the turkey – I used pretzel sticks for feathers, turkey beef stick for the neck. For the face use a round cracker and use icing to attach.

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