These Sheet Pan Caramel Apples are the easiest way to make your favorite fall treat without the mess!! You can customize these caramel apple nachos with your favorite toppings for a fun Halloween treat that the whole family (or party) can enjoy!

Ingredients:

33 ounces Kraft Caramel Squares, unwrapped (3 bags)
1/3 cup Heavy Cream
5-6 Granny Smith apples
Various toppings

Recipe from thecraftpatchblog.com

Caramel Apple Topping Ideas

Mini M&M’s
Chopped Peanuts
Granola
Chocolate Chips
Melted Chocolate
Crushed Pretzel Pieces
Mini Marshmallows
Chopped Candy Bar Pieces
Peanut Butter Chips
Crushed Oreos
Graham Cracker Crumbs
Coconut

Directions

Spray a cookie sheet with nonstick cooking spray.
Slice apples, then dry them thoroughly with paper towels. Arrange evenly on baking sheet.
Unwrap caramel squares and place in a bowl with heavy cream. Melt in the microwave in 30 second intervals until smooth.
Pour hot caramel over apple slices and carefully spread it out until everything is evenly coated.
Let caramel cool slightly, then top with favorite toppings.
Serve when caramel is cool and solid.
Cover and store leftovers in the fridge.

Here’s a Quick Video Tutorial!

Perfect Presentation Platters

This tasty treat can even be served on the baking sheet! If you’d prefer to transfer it to a platter you may also like:

Halloween-Themed Platters: For some of my favorite Halloween decor items, this cute Jack-O’-Lantern platter is from Pottery Barn and this this Coffin-shaped tray is from Target! This ghost platter from World Market is also adorable. Finally, the Haunted House Candy Jar is MacKenzie-Childs.

Appetizer Plates: For individual plates, I am obsessed with these cute ghost plates or these adorable Jack-O-Lantern individual appetizer plates. World Market also has these adorable white pumpkin plates!

Kitchen Links: I get asked all the time about the products in the background of my kitchen. Much of it is from MacKenzie-Childs, which I have slowly grown a collection of over the years! My favorites are this checkered chopping board, my black and white checkered teapot, and the gray and white checkered utensil holder. I also have this enamel canister that you can find in small, medium, or large.

Can I Prep These Ahead of Time?

Yes! It will need about an hour for the caramel to cool and harden in the refrigerator. I’d recommend slicing the apples closely prior to making so they don’t turn brown (although sprinkling them with lemon juice helps!)

Leanna holding a tray of sheet pan caramel apples

Storing Leftover Sheet Pan Caramel Apples

You can use tongs to place any leftovers in either a Ziploc bag or Tupperware container. Store in the fridge, where they should stay tasty for 1-2 days.

Apples drizzled with caramel sauce and candy toppings

Enjoy!

I hope this was a fun and easy Halloween treat you can enjoy for years to come! If you like Caramel Apple flavors, you may enjoy my posts on How to Make the Cutest Caramel Apple Toppings Bar, Super Easy Caramel Apple Bites, or How to Make an Amazing Caramel Apple Dip. Happy Halloween, loves!